Amada Restaurant Event #saborsmithfield
One of the best things in life is being able to eat foods in different ways. I for one love when you can incorporate different dishes to enjoy. Also, flavor is really important in any culture. The food needs attention and passion in order for it to taste good. As a young lady my family always told us to cook your food in peace and with love so that the person that eats it will enjoy it. Therefore, last night i attended an event at the Amada NYC Restaurant where pork was served in different dishes with the flavors to hit the roof, when i say i was loving every meal, I’m telling you guys it was love at first sight. The owner was super personable, nice and sophisticated. The food was cooked in time and patience. Also, it had enough flavor to nock you down your heels, ha!
Thats what i loved the most. the hospitality was a 10 star becuase the servers took the time to show you that you matter, everyone was super adorable. I always look for that in a restaurant that serves latin foods made in different ways. There was Pork cooked in many ways for anyone to enjoy. I had Paella, coca de camarones y chorizo, Libritos, Croquetas de Jamon and so much more. three meal in mall increments. Lets not forget the treatment of the restaurant because they were so amazing to the point that i will be visiting them and eating more of there famous dishes. My family will enjoy them as much as I did. Make your visit for Anniversary, Birthdays and any other events to Amada Nyc, #saborsmithfield 250 vesey Street New York. Thank you so much for your time, food and dessert. I had an awesome time. Everyone please view the pictures below and enjoy. But try not to get hungry, ahhahha!! Hit Read More xo.! Love2bcouture!
This post was sponsored by Dime Media and SaborSmithfield; all opinions are my own
Coca De camarones y Chorizo
Tocinillo De Cielo
Garbanzos Con Espinacas
Photography By Johanna Cabral